March in Guidonia Montecelio

What to plant in March in Guidonia Montecelio

Direct sowing, recommended transplants, and average climate risks for a vegetable garden in Guidonia Montecelio in March.

March in Guidonia MontecelioMonthly climate profile

Average temperature10.18 °CAverage of means

Average minimum5.69 °CAverage of minimums

Average rain59.56 mmTotal precipitation

Frost riskMediumRisk during the month

Recommended actions in MarchHow many crops fall into each action

Direct sowing10crops

Start indoors7crops

Transplants5crops

Wait1crop

Operational summary

Crop actions

Action	Crops	Success probability
Direct sowing10 crops	Swiss chard, Carrot, Tuscan kale, Onion, Lettuce, Potato, Pea, Radish, Arugula, Spinach	High81%
Start indoors7 crops	Broccoli, Tuscan kale, Fennel, Strawberry, Lettuce, Rosemary, Sage	High80.43%
Transplants5 crops	Broccoli, Tuscan kale, Onion, Strawberry, Lettuce	High82%
Wait1 crop	Parsley	Medium57%

Direct sowing (10)

Start indoors (7)

Transplants (5)

Wait (1)

Parsleywindow: from March 30 to March 31harvest: from June 17 to June 18

Method and how to read the dataSee how we use climate data and what the thresholds mean.

Crops for this month

Action	Crops	Success probability
Direct sowing10 crops	Swiss chardwindow: from March 28 to March 31harvest: from May 16 to May 19Carrotwindow: from March 28 to March 31harvest: from May 26 to May 29Tuscan kalewindow: from March 24 to March 31harvest: from May 17 to May 24Onionwindow: from March 1 to March 31harvest: from May 29 to June 28Lettucewindow: March 31harvest: May 4Potatowindow: March 31harvest: June 28Peawindow: from March 24 to March 31harvest: from May 17 to May 24Radishwindow: from March 24 to March 31harvest: from April 17 to April 24Arugulawindow: from March 24 to March 31harvest: from April 17 to April 24Spinachwindow: from March 24 to March 31harvest: from April 27 to May 4	High81%
Start indoors7 crops	Broccolistart indoors: February 18harvest: from May 29 to November 17Tuscan kalestart indoors: February 18harvest: from May 17 to December 6Fennelstart indoors: March 16harvest: from June 18 to November 17Strawberrystart indoors: February 29harvest: from May 26 to December 5Lettucestart indoors: March 3harvest: from May 4 to November 17Rosemarystart indoors: March 12harvest: from June 21 to November 17Sagestart indoors: March 7harvest: from June 16 to November 17	High80.43%
Transplants5 crops	Broccoliwindow: March 31harvest: May 29Tuscan kalewindow: from March 24 to March 31harvest: from May 17 to May 24Onionwindow: from March 1 to March 31harvest: from May 29 to June 28Strawberrywindow: from March 28 to March 31harvest: from May 26 to May 29Lettucewindow: March 31harvest: May 4	High82%
Wait1 crop	Parsleywindow: from March 30 to March 31harvest: from June 17 to June 18	Medium57%

Direct sowing (10)

Start indoors (7)

Transplants (5)

Wait (1)

Parsleywindow: from March 30 to March 31harvest: from June 17 to June 18

Method and limits

Which recommendation stands out for Guidonia Montecelio in March?

Start with Swiss chard for direct sowing during from March 28 to March 31. The estimated harvest is from May 16 to May 19 and the best estimated success rate is 80%.

Which indoor seed start matters in March?

For Broccoli, the useful indoor seed period is from February 18 to August 8. The expected transplanting window is from March 31 to September 19 and it is best to start seedlings 42 days earlier.

What limits March most in Guidonia Montecelio?

Check irrigation and soil moisture: the average dry spell reaches 13.7 days, even with average rain of 59.56 mm. Monthly averages: minimum 5.69 °C, maximum 15.44 °C, rain 59.56 mm, and dry spell 13.7 days.

Why wait on Parsley in March?

The available Parsley window is from March 30 to March 31 and remains classified as risky. The best estimated success rate is 57%; before starting, check: overall climate risk is moderate.

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