April in Riccione

What to plant in April in Riccione

Direct sowing, recommended transplants, and average climate risks for a vegetable garden in Riccione in April.

April in RiccioneMonthly climate profile

Average temperature12.23 °CAverage of means

Average minimum8.86 °CAverage of minimums

Average rain65.29 mmTotal precipitation

Frost riskLowRisk during the month

Recommended actions in AprilHow many crops fall into each action

Direct sowing12crops

Start indoors10crops

Transplants7crops

Wait0crops

Operational summary

Crop actions

Action	Crops	Success probability
Direct sowing12 crops	Swiss chard, Carrot, Tuscan kale, Onion, Fennel, Lettuce, Potato, Pea, Parsley, Radish, Arugula, Spinach	High94.25%
Start indoors10 crops	Broccoli, Tuscan kale, Fennel, Strawberry, Lettuce, Eggplant, Pepper, Tomato, Rosemary, Sage	High80.6%
Transplants7 crops	Broccoli, Tuscan kale, Onion, Fennel, Strawberry, Lettuce, Sage	High90.57%
Wait0 crops	-	-

Direct sowing (12)

Start indoors (10)

Transplants (7)

Wait (0)

-

Method and how to read the dataSee how we use climate data and what the thresholds mean.

Crops for this month

Action	Crops	Success probability
Direct sowing12 crops	Swiss chardwindow: from April 1 to April 30harvest: from May 20 to June 18Carrotwindow: from April 1 to April 30harvest: from May 30 to June 28Tuscan kalewindow: from April 1 to April 30harvest: from May 25 to June 23Onionwindow: from April 1 to April 30harvest: from June 29 to July 28Fennelwindow: from April 21 to April 30harvest: from June 19 to June 28Lettucewindow: from April 1 to April 30harvest: from May 5 to June 3Potatowindow: from April 5 to April 30harvest: from July 3 to July 28Peawindow: from April 1 to April 30harvest: from May 25 to June 23Parsleywindow: from April 21 to April 30harvest: from July 9 to July 18Radishwindow: from April 1 to April 30harvest: from April 25 to May 24Arugulawindow: from April 1 to April 30harvest: from April 25 to May 24Spinachwindow: from April 1 to April 30harvest: from May 5 to June 3	High94.25%
Start indoors10 crops	Broccolistart indoors: February 7harvest: from May 18 to December 4Tuscan kalestart indoors: February 6harvest: from May 5 to December 18Fennelstart indoors: March 17harvest: from June 19 to November 21Strawberrystart indoors: March 8harvest: from June 3 to December 9Lettucestart indoors: February 17harvest: from April 25 to November 23Eggplantstart indoors: April 7harvest: from August 10 to October 17Pepperstart indoors: April 5harvest: from August 3 to October 23Tomatostart indoors: April 19harvest: from August 8 to October 30Rosemarystart indoors: March 20harvest: from June 29 to November 21Sagestart indoors: March 10harvest: from June 19 to November 29	High80.6%
Transplants7 crops	Broccoliwindow: from April 1 to April 30harvest: from May 30 to June 28Tuscan kalewindow: from April 1 to April 30harvest: from May 25 to June 23Onionwindow: from April 1 to April 30harvest: from June 29 to July 28Fennelwindow: from April 21 to April 30harvest: from June 19 to June 28Strawberrywindow: from April 5 to April 30harvest: from June 3 to June 28Lettucewindow: from April 1 to April 30harvest: from May 5 to June 3Sagewindow: from April 21 to April 30harvest: from June 19 to June 28	High90.57%
Wait0 crops	-	-

Direct sowing (12)

Start indoors (10)

Transplants (7)

Wait (0)

-

Method and limits

Which recommendation stands out for Riccione in April?

Start with Swiss chard for direct sowing during from April 1 to April 30. The estimated harvest is from May 20 to June 18 and the best estimated success rate is 97%.

Should I use indoor seed starting in April in Riccione?

For Broccoli, the useful indoor seed period is from February 7 to August 25. The expected transplanting window is from March 20 to October 6 and it is best to start seedlings 42 days earlier.

How should I read April climate for Riccione?

Check irrigation and soil moisture: the average dry spell reaches 8.8 days, even with average rain of 65.29 mm. Monthly averages: minimum 8.86 °C, maximum 15.78 °C, rain 65.29 mm, and dry spell 8.8 days.

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