Regional month
What to plant in May in Campania
Regional crops for May in Campania: Swiss chard, Broccoli, Carrot, Tuscan kale, Onion, and 16 more crops, with links to municipality pages.
May in Campania
May in Campania is a month rich in spring options: 21 crops are recommended across most municipalities analyzed, including Swiss chard, Broccoli, Carrot, Tuscan kale, Onion, and 16 more crops. 17 are region-wide; the others are still recommended in most municipalities. The municipality page remains the reference for precise dates, frost, heat, dry spells, and local windows.
- 17 crops are recommended everywhere; 4 more pass the regional threshold.
- Fastest harvest signals: Arugula, Radish, Lettuce.
- Open the municipality page before choosing the exact day: frost, heat, dry spells, and irrigation can move the practical window.
Select your municipality
Regional crop signals
Recommended across the whole region
- Swiss chard
- Broccoli
- Carrot
- Tuscan kale
- Onion
- Green bean
- Fennel
- Strawberry
- Lettuce
- Potato
- Pea
- Parsley
and 9 more regional crops
- Direct sowing: Swiss chard, Carrot, Green bean, Potato, Pea, Parsley, Radish, Arugula, and 1 more crops
- Transplanting: Broccoli, Strawberry, Rosemary, Sage, Tomato
- Multiple methods: Tuscan kale, Onion, Fennel, Lettuce, Cucumber, Pumpkin, Zucchini
- Closest harvests: Arugula (from May 25 to June 24), Radish (from May 25 to June 24), Lettuce (from June 4 to July 4), Spinach (from June 4 to July 4), Zucchini (July 14), and 11 more
- Later harvests: Tomato (August 8), Parsley (from July 19 to August 18), Onion (from July 29 to August 28), Potato (from July 29 to August 28), Pumpkin (August 28)